Summer cooking

by Gazette Reporter
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The Kitchen in the Castle Cookery School, located in the beautifully restored Georgian kitchens of the historic Howth Castle is offering an exciting selection of summer-themed day-long and evening cookery skills classes.
Participants of all levels are invited to come along and learn to cook for summer with courses such as A Mediterranean Dinner Party to Pizza Workshops, Knife Skills and Barbecue with Beer Tasting on offer.
Established by Edwina St Lawrence in 2008, the St Lawrence Family have resided at Howth Castle since 1177 and now Edwina shares her passion and knowledge for food, teaching practical skills in the art of cooking delicious food in a truly unique space that blends a state of the art cookery school with the old world charm of The Kitchen in the Castle Cookery School at Howth Castle.
“We did a lot of thinking to come up with summer courses that would be accessible to everyone and fun to cook! From fresh Irish fish with salad for those light summer meals, to our popular Barbecue with Beer Tasting there is something for everybody.
“We have given the courses a holiday feel with Turkish, Spanish, French and Mediterranean nights so the meals you enjoyed on holiday can be cooked by you at home, often with a Kitchen in the Castle twist,” said Edwina.
Many of the courses include a sit-down dinner with a glass of wine; the perfect way to enjoy a special celebration or corporate event.
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