Take 5

by Gazette Reporter
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SOMETIMES nothing will do but a good old-fashioned fish and chips. Chipper chips, as my mates and I say.
As an island, we are blessed with the best the sea and the ocean has to offer, and sometimes it’s okay to batter fish up and deep-fry it with lots of tartare sauce and chips with salt and vinegar on the side.
This week, we look at the old-style chippers around Dublin, as well as some new offerings – posh fish and chips, if you like – as well as an old favourite of mine, the Oarhouse in Howth.
So, here are our Top 5 fish and chips in Dublin. Next month, we will look at the Top 5 places for afternoon tea in Dublin.

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