Bewley’s swinging back into brunch
Bewley’s on Grafton Street have launched the Bewley’s Jazz Brunch Experience.
Throughout the years, Bewley’s Grafton Street has always been a space where people...
Bringing a true taste of Asia to Dubliners
A new chic Asian street food cafe has opened on Aungier Street.
Dublin is certainly known for its eclectic mix of cuisine, but one...
Trust George to help serve up a delish dish
Now that Summer is here – well, just about – the George Foreman 10 Portion Grill & Griddle (€89.99) is perfect for a BBQ...
Dublin Made Easy: Brunch
There's no denying that there’s a new food craze in town that’s here to stay. People meeting for brunch has become more common than...
Go coconuts for the freshest food
With the run in to the summer (and hopefully being able to get out and about more), safefood, the HSE and Healthy Ireland are...
Beer we go … Heineken bring 0.0% to Ireland
Heineken Ireland has launched a new non-alcoholic lager: Heineken 0.0%.
According to the drinks giant, the launch of Heineken 0.0% comes as a response to...
Spudtacular gathering to celebrate our tasty tubers
The Irish Potato Federation (IPF), with the support of the Department of Agriculture, Food and the Marine, alongside Bord Bia, Failte Ireland and Teagasc,...
Exclusive: Jamie Oliver reveals location of new Dublin restaurant
Jamie Oliver is bringing a second restaurant to Dublin, and Dublin Gazette can reveal the location will be in the heart of Exchequer Street,...
Enjoy a health conscious alternative
New ice cream brand Breyers Delights is launching in Ireland with a fitness class like no other on April 12 in Medley, Dublin at...
Feast in the Far East dishes up Dub grub
In celebration of the newly-renovated Conrad Dublin, its sister property – Conrad Hong Kong – held an Irish Teeling Whiskey-inspired tasting and cheese pairing...